The story of the Grotto brand
We were the first in Slovakia to start producing packaged baguettes (as early as 1997). Now, we are making your life tastier everywhere you go. We started small, but gradually we have grown into a leading Slovak manufacturer of the most delicious baguettes, tortillas, sandwiches and paninis. We like to discover new tastes and improve recipes so that you always enjoy the rich taste of ingredients.
We value human labor
Even though a large part of the production is covered by machines, we can only guarantee the taste you have become accustomed to for years thanks to the honest work of our employees.
We guard the quality of raw materials
We only use raw materials that we trust ourselves. Therefore, we carefully select suppliers and do not hesitate to replace them in case of problems.
We have our own recipe for long-term success
It consists of fairness, ambition and a lot of experience.
Emphasis on locality
As a proud Slovak manufacturer, we prefer high-quality raw materials. In this way, we help local suppliers and the local economy.
Certified procedures
The health safety of the production process and food is not just a phrase for us. We have all this confirmed by certificates.
Trying to be the best
We value our customers very much. That is why we regularly improve recipes and come up with new tastes (our chefs always look forward to that).
Many years of experience
Throughout the years, we have made a number of process and production changes to improve the taste of our products.
Timeline
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1997 Grotto is founded
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2002 Start of operations in Bartošová Lehôtka
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2006 Expansion of production facilities and products
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2008 Transition to machine production
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2019 Launch of the new Exclusive recipe
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2020 Modernization of the Grotto website and brand
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2022 Grotto brand and recipe innovation
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2023 Hrdý sponzor slovenského športu
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Timeline
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